Somewhere, in a fruit bowl near you, a banana is in trouble. Eric the Bananaman is busy, so it’s down to you and only you to save the day. Yellow capes at the ready, pants on the outside; you are the Banana Hero.
The banana is one of the most wasted food items. That perfect moment between too green and brown and squidgy can be hard to achieve. It’s a big shame to waste them, especially as they come all the way from the Caribbean or South America. This staple fruit comes with quite a carbon footprint when compared to locally grown apples or pears.
So how can you save that past its best ‘nana from the bin? Read on…
- If you have the luxury of time, then you can’t beat a banana loaf and you certainly can’t beat Mary Berry’s. This is a lovely recipe for kids to help with (mine do enjoy squishing the bananas by hand so extra clean paws are a must!) and they will love the results too. It uses two bananas, if you only have one then try this choc chip version.
- If you have not a spare minute, so busy you might cry, haven’t even had a shower this morning, then this is your option. Simply peel and slice the banana, put in a little bag (one per banana) and freeze. Then when you want to make a quick sugar-free smoothie another less crazy day, your banana chunks will be ready. Try this healthy banana and strawberry smoothie (it works well without flaxseed and using cow’s milk too). Simply chuck the frozen banana chunks into the blender instead of the fresh ones. It will go super creamy and chill your smoothie to perfection.
- For another frozen banana idea, it has to be the incredibly virtuous dairy and sugar-free banana ice-cream. All you need to do is food process the frozen bananas until smooth and creamy. This blog will talk you through it, as well as giving ideas for other flavours to add. The children will hoover it up and think it’s a naughty treat, although you could legitimately have it for breakfast.
- If the banana has gone so far that it is beyond human consumption (this is often the case with the forgotten one in the bottom of a rucksack) then you can still save it from being wasted. Wildlife visiting your garden or balcony will be glad of the energy. Read here about creating an autumn feast for butterflies before they hibernate. Or, for a winter option, simply peel it and put it on the lawn. Blackbirds do enjoy a nice ripe banana.
Now, however busy you are, there is no excuse to chuck a banana in the bin. I’ll put my yellow cape away… until next time.